Scotch Bonnet Chilli Preserve,  Mild

Scotch Bonnet Chilli Preserve, Mild

Regular price$9.00
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Scotch Bonnet Chilli Preserve, Mild

Description

'Mild not Wild’

Sweeter in taste than the Hot version, but still representing the kick from the Scotch Bonnet, this mellow heat level offers all of the flavours you need. It's perfect for those who don't like too much spice but appreciate subtle chilli flavours.

Pair me with

  • Charcuterie or Grazing board 
  • Fries
  • Daily meals

Handcrafted in Hertfordshire, United Kingdom.

Ingredients

Apple Cider Vinegar, Sugar, Natural Pectin, Onion, Red Pepper, Dried Apricots, Scotch Bonnet Chillies, Ginger

Suitable for vegetarians and vegans

Storage Instructions

Store in a cool, dry place. This product lasts for up to 1 year unopened if stored correctly. Once open, refrigerate and enjoy!  

Why It's On The Cornrow

At The Cornrow we are doing everything we can to cater to that often overlooked demographic - those that carry hot sauce in their bag - swag.

&Poca are on a mission to celebrate Scotch Bonnet Chilli, a Caribbean favourite. We knew it was a perfect match.

&Poca Jams that are handcrafted in small batches with organic produce. They do heat well, with a well-balanced flavour of sweet and heat, a rebellion against the mass market brands with gimmicky red devil chilli sauces.

This product is located in:

Most of our items are located in the UK unless otherwise stated. We use reliable, speedy services to ship internationally

UK Standard Shipping £3.50

USA Shipping $25.00 for orders over $50.00

The Cornrow provides worldwide shipping across our product range 📦🛫.

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Some brands elect to send their stock directly to customer - in which case, if you order from multiple brands your items may arrive separately.

You can always chat to us using the Chat button on the bottom right of the screen if you have any questions 😊

This product is:

  • Black owned
  • Woman owned

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&Poca

&Poca began this exciting journey in 2020. Through their love for Wine & Cheeseboards, it became clear that options for great chilli-based condiments - particularly those suitable for cheeseboard pairings - were pretty slim. They often found that many mass-market brands that used Scotch Bonnet Chilli lacked flavor and that independent brands often felt rather gimmicky (think devil horns and flames) and focused on heat and not flavor.

In initially creating something special for thenselves at home, &POCA has grown into the dining table staple that is too good to keep secret from your friends and family. As two passionate foodies, the couple behind &POCA are on a mission to create fantastic food-tasting experiences for unforgettable sharing moments, and celebrate the Scotch Bonnet Chilli where possible! They are here to liven up your Cheeseboards, elevate your breakfast toasties and make your brunches brilliant through #heatdonewell.


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